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Ebook French Classics Made Easy: More Than 250 Great French Recipes Updated and Simplified for the American Kitchen by Richard Grausman read! Book Title: French Classics Made Easy: More Than 250 Great French Recipes Updated and Simplified for the American Kitchen
The author of the book: Richard Grausman
Edition: Workman Publishing
Date of issue: May 18th 2011
ISBN: 0761165363
ISBN 13: 9780761165361
Language: English
Format files: PDF
The size of the: 580 KB
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Reader ratings: 7.2

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Classic French food is hotter than ever. But one thing hasn t changed few of us have the time, the patience, the technique, or the cream and butter allowance to tackle the classics as presented by Julia Child s "Mastering the Art of French Cooking." The good news is we don t need to. For the past 40 years Richard Grausman, America s premier culinary teacher, has been training American chefs in a simpler, better way of French cooking, and in "French Classics Made Easy" a refreshed and updated edition of his original collection, "At Home with the French Classics" he shares all of his extraordinary innovations and techniques. Golden souffles in ten minutes. A light and luscious chocolate mousse that can be made as a cake, a chocolate roll, souffle, or pudding. Plus Cassoulet, Boeuf Bourguignon, Coq au Vin, Bouillabaisse, Poached Salmon with Beurre Blanc in all, 250 impeccably clear, step-by-step recipes in range of anyone who knows how to boil water or dice an onion.
When a step isn t critical, Grausman eliminates it. If something can be done in advance, he does it. Plus he s cut the amount of butter, cream, egg yolks, salt, and sugar; the result is health-conscious recipes that don t compromise the essential nature of the dish. Techniques are illustrated throughout in line drawings. It s the grandness of French cuisine, made accessible for both entertaining and everyday meals.


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The book that found the answer to my question

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The only book I read in 1 day

LEO

I keep this book in my hand and feel so happy.

ISOBEL

For those who are bored to live




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Download EBOOK French Classics Made Easy: More Than 250 Great French Recipes Updated and Simplified for the American Kitchen by Richard Grausman Online free

PDF: french-classics-made-easy-more-than-250-great-french-recipes-updated-and-simplified-for-the-american-kitchen.pdf French Classics Made Easy: More Than 250 Great French Recipes Updated and Simplified for the American Kitchen PDF
ERUB: french-classics-made-easy-more-than-250-great-french-recipes-updated-and-simplified-for-the-american-kitchen.epub French Classics Made Easy: More Than 250 Great French Recipes Updated and Simplified for the American Kitchen ERUB
DOC: french-classics-made-easy-more-than-250-great-french-recipes-updated-and-simplified-for-the-american-kitchen.doc French Classics Made Easy: More Than 250 Great French Recipes Updated and Simplified for the American Kitchen DOC
TXT: french-classics-made-easy-more-than-250-great-french-recipes-updated-and-simplified-for-the-american-kitchen.txt French Classics Made Easy: More Than 250 Great French Recipes Updated and Simplified for the American Kitchen TXT